The Natick Sons and Daughters of Italy lodge has an increasingly busy schedule.
Upcoming events include:
4/7/21: Pasta Night Take-out
Pasta Night Take-out kicks off with Chef Erin Anderson at the helm. Pasta and meatballs, chicken parmigiana, and other delicacies will be among menu items in weeks to come. Dinner costs $10 and orders can be placed via the phone or online at https://www.facebook.com/NatickSonsandDaughtersofItaly/ The lodge is working with the town to set up outdoor dining as well.
4/10/21: Contactless Pet Drive
The drive takes place at the Lodge at 37 Washington Ave., from 10am-2pm to recognize the critters who have gotten people through the pandemic. Donations will benefit these local shelters:
Items needed include:
Non-clumping cat litter, new/used clean bath or hand towels, assorted canned and dry cat & dog food – meat preferred, pet toys, puppy training pads, pill pockets, scratching posts, gift cards for local grocery stores and pet supply stores, paper towels, small paper plates (6″ size).
4/10/21: Public Bartender Training from 10am-noon
Get TIPS certification if you’d like to bartend in Massachusetts (the Lodge needs ’em). Call 508 756 8542 to confirm attendance. Costs $35 and takes place at the Lodge, 37 Washington Ave.
Limited seating, masks, and social distancing.
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